So last week I was offered a shite-load of olives (the collective noun of course! :p). Part of an unwanted harvest from a farm that belongs to a work mate's parents. I've been hanging out to do a spot of pickling for a while so I jumped at the opportunity! I received my first bag on Friday, and so last night started the process.
It's labour intensive and skin-staining work, but I could blissfully do this everyday! I just love the process of producing food. Whether it's cooking an meal for the family, or combining homemade muesli , or preserving these little nuggets of olivey goodness.... I seriously LOVE MAKING GOOD FOOD!
And with fruit trees on the way to plant, , there will be more productive foodie moments on the way! Which reminds me, I need to clear up the linen cupboard soon in preparation for future projects. Oh and get the large shed organised.... (did someone say cheesemaking. ...???)
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